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Order Online from SUMOS Japanese Cuisine * 182 Clarence St Riccarton, Christchurch 8011 * Online Menu * Takeaway * Secure Online Payments *
- Japanese
182 Clarence St, Riccarton, Christchurch 8011
Closed Now
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Our signature dish featuring fresh ramen submerged in black garlic broth, topped with chashu, fried ground pork, spring onion, menma, beansprouts, nori and ramen egg and finish touch with sesame seeds.
Milky pork bones broth served with fresh made ramen and topped with chashu, spring onion, menma, beansprouts, nori, pink ginger and ramen egg.
Signature rich spicy miso broth served with fresh made ramen and topped with chashu, spring onion, menma, beansprouts, corn, nori and ramen egg, all with an exciting kick of spiciness.
Grilled salmon slices glazed in luscious teriyaki, served on bed of steamed rice and sided with green garnish.
Crispy breaded chicken cutlet served on bed steamed rice and mild Japanese curry with pickled radish
Japanese deep fried chicken served with Mayonnaise
Japanese dumplings cooked in choice of cooking and served with soy vinegar sauce
Salted and steamed soybean pods
Japanese sweet and sour seaweed
Deep fried mashed potatoes and vegetables
Japanese deep fried vegetable tempura served with yakitori sauce
Japanese deep fried chicken served with Mayonnaise
Fried octopus balls
Fried octopus balls
Japanese deep fried chicken cutlet served with tonkatsu sauce
Sliced salmon sashimi served with soy sauce and ginger
Fresh salmon and avocado cut into cube pieces and served on bed of greens with mild sriracha and sesame sauce.
Deep fried vegetarian spring roll.
Deep fried tofu served in dashi sauce.
Prawn twisters with sweet chilli sauce.
Prawn twisters with sweet chilli sauce.
Salted and fermented cabbage and radish.
Deep fried squid tentacles with sweet chilli sauce.
Deep fried bread crumbed prawn served with mayonnaise.
Japanese deep fried prawn tempura.
Scallop cooked with teriyaki sauce.
Scallop cooked with teriyaki sauce.
Signature rich spicy miso broth served with fresh made ramen and topped with chashu, spring onion, menma, beansprouts, corn, nori and ramen egg, all with an exciting kick of spiciness.
Milky pork bones broth served with fresh made ramen and topped with chashu, spring onion, menma, beansprouts, nori, pink ginger and ramen egg.
Tomato flavored broth served with fresh made ramen and topped with thinly pork slices, spring onion, spinach, cheese powder, nori and ramen egg.
Our signature dish featuring fresh ramen submerged in black garlic broth, topped with chashu, fried ground pork, spring onion, menma, beansprouts, nori and ramen egg and finish touch with sesame seeds.
Spicy rich Vegetarian stock served with fresh vegetarian ramen topped with inari age, spring onion, menma, beansprouts, nori, corn, edamame beans and ramen egg.
Fish/seaweed stock broth served with udon and topped with tempura prawns/vegetables, spring onion, tenkasu and nori.
Add a mini bowl of donburi to your ramen!
Every bowl of donburi comes with miso soup!
Crispy chicken and karaage chicken served on bed of steamed rice and mild Japanese curry with pickled radish
Crispy breaded chicken cutlet served on bed steamed rice and mild Japanese curry with pickled radish
Deep fried vegetable tempura served on a bed of steamed rice and vegetarian Japanese curry with pickled radish
Deep fried golden croquette served on bed of steamed rice and vegetarian Japanese curry with pickled radish
Deep fried agedashi tofu served on bed of steamed rice and vegetarian Japanese curry with pickled radish
Tender karaage chicken served on a bed of steamed rice, sided with green garnish and Mayonaise
Breaded chicken cutlet drizzled with tonkatsu sauce, served on bed of steamed rice and sided with green garnish
Grilled chicken glazed in teriyaki sauce, served on a bed of steamed rice and sided with green garnish
Deep fried croquette drizzled with tonkatsu sauce, served on a bed of steamed rice and sided with green garnish
Deep fried vegetable tempura with Mayonnaise drizzle, served on abed of steamed rice and sided with green garnish
Thinly sliced pork cooked with sweet vinegar sauce, served on bed of steamed rice, sided with green and garnished with sesame seeds.
Thin pork slices cooked with spicy miso sauce, served on bed of steamed rice and sided with kimchi.
Flavorful pork chashu slices, served on bed of steamed rice and topped with onsen tamago and spring onion.
Fresh salmon slices served on bed of steamed rice and sided with green garnish, wasabi and pickled ginger.
Grilled salmon slices glazed in luscious teriyaki, served on bed of steamed rice and sided with green garnish.
Thin slices of tender beef simmered with onion in gyu sauce, served on bed of steamed rice and sided with ginger
Grilled eel with thick sweet soy sauce served on bed of steamed rice and sided with green garnish
Deep fried golden prawn tempura served on bed of steamed rice and sided with green garnish and Mayonnaise
Grilled scallops glazed in teriyaki, served on bed of steamed rice and sided with green garnish
Japanese style simmered dish
Meats with onion cooking in bonito sauce and sealing with beaten egg served on rice.
Meats with onion cooking in bonito sauce and sealing with beaten egg served on rice.
Meats with onion cooking in bonito sauce and sealing with beaten egg served on rice.
Bento comes with mochi ice cream and miso soup!
Edamame, Vegetable Croquette, Seaweed Salad, Inari Sushi, Avocado Cucumber, Pickled Ginger, Pickled Radish, Vegetarian Katsu
Inari Sushi, Seaweed Salad, Avocado Cucumber Roll, Edamame, Salmon Nigiri, Pickled Radish, Pickled Ginger, Chicken Katsu,
Teriyaki chicken on a bed of mixed greens, topped with crunchy bean sprouts, edamame beans, and zesty spring onions. Drizzled with creamy mayonnaise and savory teriyaki sauce. For spice lover, you can opt for our special homemade spicy miso sauce for an added kick. Or change to fried chicken
A delicate ensemble of smoked salmon, crisp green salad, sliced cherry tomatoes, and creamy avocado. Finished with a sprinkle of roasted sesame seeds, all enhanced by the garlic sesame dressing.
Immerse yourself in a vibrant blend of seasonal greens, crisp cucumber, colorful capsicum, edamame beans and juicy cherry tomatoes. Elevated by the addition of deep-fried vegetable patty and a sprinkle of roasted sesame seeds. Accompanied by a side of garlic sesame dressing.
Al dente pasta, served with tender chicken breast, and creamy mentaiko sauce, topped with onsen tamago and parsley.
Al dente pasta, served with succulent prawns, and creamy mentaiko sauce, topped with onsen tamago and parsley.
All Hotplates come with rice and miso soup!
Pick your choice of sliced meats smothered in a demi-glace sauce served with rice topped with cheese, corn and spring onion.
Juicy burger steaks sided with chips, corn and seasonal greens served on a Japanese hot plate and pick your choice of sauce.
Tender ribeye steaks sided with chips, corn and seasonal greens served on a Japanese hot plate and pick your choice of sauce.
Breaded chicken cutlet sided with chips, corn and seasonal greens served with barbecue sauce and mayonnaise.
Golden brown battered fish fillets side with chips, corn, lemon and seasonal greens served with tangy tartar sauce.
Brownie with vanilla scoop, hokey pokey, honeycomb toffee and caramel drizzles.
Brownie with marshmallows, vanilla scoop, fudgy brownie whipped cream and chocolate drizzles.
Soft serve with matcha jelly, mochi, red bean paste and matcha powder.
Soft serve with honeycomb toffee, caramel popcorn, caramel drizzles and a crispy cone.
Soft serve with assorted fruits, granola and berry drizzles.
Vanilla ice cream blended with matcha, topped with whipped cream and matcha powder.
Caramel ice cream with cookie chunks and caramel sauce.
Peanut butter, banana and vanilla ice cream, topped with peanuts.
Vanilla ice cream, espresso, nutella and hazelnuts
Vanilla ice cream, coconut milk, almond extract and chocolate chips, garnished with shredded coconut and almonds.
Vanilla ice cream with espresso, mascarpone and cocoa powder.
Pineapple, mango and coconut
Mix of strawberries, blueberries, raspberries and blackberries
Mangoes and tropical fruits
Japanese Soft Drink
Japanese Soft Drink
Preorder for Tuesday 9th, 11:30 AM